Md. Nurul Amin Ph D candidate (Marine Environment) National Centre for Marine Conservation and Resource Sustainability University of Tasmania (Launceston campus), Launceston 7250, Tasmania, Australia. Contact: [email protected] Study area: Protein and energy nutrition of brook trout, utilization of maize starch
Md. Sohel Parvez Scientific Officer National Oceanographic Research Institute Pechardwip, Ramu, Cox’s Bazar, Bangladesh. M.S. in Oceanography, Dept. of Oceanography, University of Dhaka, Bangladesh. M.S. & B.Sc. (Hons) in Marine Science, Institute of Marine Sciences and Fisheries, University of Chittagong,
Md. Sajjad Hossain Sowrov Research Student MS in Aquaculture Bangladesh Agricultural University Mymenshingh, Bangladesh Email: [email protected] All writings of the author are available here.
S. M. Humayon Kabir Ex-student, M.Sc. in Zoology (Fisheries) Department of Zoology University of Rajshahi Rajshahi-6205, Bangladesh Email: humayon_ru at yahoo dot com All writings of this author are available here.
Ahmed Jaman B.Sc. Fisheries (Honours) Student [Batch-6] Department of Fisheries University of Rajshahi Rajshahi-6205, Bangladesh All writings of this author are available here.
Rafiqul Islam Student, Batch-5, Session-2004-05 Department of Fisheries University of Rajshahi Rajshahi-6205 Bangladesh Email: Mobile: All writings of this author are available here.
Md. Mostafa Kamal Ex-M.S. Student Department of Fisheries Management Faculty of Fisheries Bangladesh Agricultural University Mymensingh Bangladesh and Ex-Student (Batch-3) B.Sc. Fisheries (Honours) Department of Fisheries University of Rajshahi Rajshahi Bangladesh Mobile: +88 01818956535 Email: thepappu at gmail dot com